Black Dragon Pearls Black Tea

Hand-rolled pearls that unfurl into a rich, malty, and beautifully smooth cup.

The Experience

Crafted in Yunnan Province, China, these striking black tea pearls are hand-rolled from fine leaves and buds, forming tight, glossy spheres that slowly unfurl as they steep. The transformation is part of the ritual—each infusion revealing both the beauty of the leaf and the depth of the tea.

As the pearls open, they release a full-bodied liquor with rich malty character, balanced by a natural smoothness that lingers on the palate. Both visually captivating and deeply satisfying, this tea offers a refined experience for those who appreciate craftsmanship and tradition in every cup.

Tasting Notes

Top: Gentle cocoa
Mid: Malty richness
Finish: Smooth, clean
Body: Full

Why You’ll Love It

• Hand-rolled pearls that unfurl beautifully while brewing
• Rich, full-bodied flavor with a smooth finish
• A visually engaging tea experience
• Ideal for slow, mindful tea rituals

Origin: Yunnan Province, China
Grade: STOP (Special grade of hand-rolled pearls)
Ingredients: Black tea

How to Brew: 4–6 pearls (or ~1 tsp), 205–212°F water, Steep 3–5 minutes, Re-steep 2–3 times

Perfect For

Mindful tea rituals, elegant serving moments, or anyone who appreciates the artistry of hand-crafted tea.

Packaging: Our loose teas are sold by the ounce and are packaged in food-grade resealable bags.