A rich black tea layered with deep berry notes and soft floral elegance.
The Experience
This vibrant blend begins with smooth Ceylon black tea, delicately infused with the deep, earthy sweetness of wild blackberry. Accented with cornflower petals and mallow blossoms, the cup unfolds with both richness and refinement—capturing the feeling of late-summer berries at their peak.
Blackberries have been enjoyed for centuries across Europe and North America, prized for their bold flavor and natural depth. This tea brings that heritage into a beautifully balanced infusion—fruity, slightly musky, and quietly luxurious.
Tasting Notes
Top: Ripe blackberry
Mid: Earthy berry richness
Finish: Smooth, slightly floral
Body: Medium to Full
Why You’ll Love It
- Deep berry flavor with natural sweetness
- Balanced by soft floral notes
- Enjoy hot or as a refreshing iced tea
- A unique twist on classic flavored black tea
Origin: Sri Lanka (Ceylon)
Ingredients: Black tea, blackberry leaf, cornflower petals, mallow blossoms, natural flavors
How to Brew: 1 tsp loose leaf, 212°F water, Steep 3 minutes
Perfect For
Afternoon tea, fruit-forward iced tea, or pairing with pastries and desserts.
Packaging: Our loose teas are sold by the ounce and are packaged in food-grade resealable bags.